The MSc in Food Business and Innovation, University College Cork will provide you with the skills to analyse the key issues impacting on an evolving food chain such as changing consumer demand, the need for better value, the emerging food service markets,food supply chain management, food safety, food and health issues,product innovation, and the application of those skills to the food industry.
#273
University
QS, 2024
#412
University
US News & World Report
#315
University
THE (Times Higher Education, 2024)
#273
University
Webometrics Ranking of World Universities
#368
University
Academic Ranking of World Universities (ARWU)
TEST | MIN. SCORE | YOUR SCORE | Mandatory |
---|---|---|---|
IELTS | 6.5 | N/A | No |
GPA | 2.8 | N/A | No |
TOEFL | 90 | N/A | No |
Average cost before financial aid for students receiving grant or scholarship aid, as reported by the college.
University College Cork – National University of Ireland, Cork (UCC) is a university located in Cork. It was founded in 1845 as one of three Queen's Colleges. In 1908, it became known as University College, Cork, and in 1997, it was renamed the National University of Ireland, Cork. Despite the official name change, it is still commonly referred to as University College Cork.
Private